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Fundraiser for Reps. Brian Blake and Dean Takko

When:
October 18, 2013 @ 12:30 am – 2:30 am
2013-10-18T00:30:00+00:00
2013-10-18T02:30:00+00:00
Where:
The Nisbet’s home on Willapa Bay
9 Cedar Court Lane
South Bend, WA 98586
USA

What:  Please join Nisbet Oyster Company and  Co-Hosts Bill Taylor – Taylor Shellfish Farms, Bill Dewey – Taylor Shellfish Farms, Tim Boyd – Port Blakely Tree Farms, Patti Case – Green Diamond Resource Company, Dan Coyne, Coalition of Coastal Fisheries, Jim Gibbons – Seattle Shellfish, Jean Leonard & Annie McGrath – Washington Wine Institute, John & Linda Lentz – Chelsea Farms, Nick Jambor – Ekone Oyster Company, Mark Doumit, John Ehrenreich, and Deb Munguia – Washington Forest Protection Association, Tim Morris – Coast Shellfish, Billy Plauchéand Amanda Carr – Plauché & Carr LLP, Brian & Marilyn Sheldon – Northern Oyster Company, Bill Stauffacher – Rayonier, Dave Steele – Rock Point Oyster Company, Dick Wilson – Bay Center Mariculture, Washington Potato & Onion Association, Wheat Industry Council, and Jim Jesernig for an evening at the Nisbet’s home on Willapa Bay to support the 19th House District Delegation, Brian Blake and Dean Takko. Requested Donation for Co-Host is $250 to each Representative ($500 total) or $50 to each candidate for Guests ($100 total).

When: Thursday, October 17th, at 5:30 pm

Where: The Nisbet’s home on Willapa Bay, 9 Cedar Court Lane, South Bend, WA

To RSVP: For more information or to RSVP, please call 360-432-3334 or e-mail to billd@taylorshellfish.com.

Directions to Nisbet’s home: 10 miles south of South Bend on 101 at mile marker 45 take a right into Wilson Point Estates. The gate will be open.  Follow the road until a very sharp turn to the right after which it will be the 2nd house on the left (9 Cedar Lane).

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